A restaurant with local flavors
Every day, our team prepares meals showcasing local produce . In our restaurant overlooking Prénovel , savor Franche-Comté specialties such as cancoillotte cheese, morbiflette (a type of potato and cheese dish), and Morteau sausage. Breakfast is an all-you-can-eat buffet , and for lunch and dinner, enjoy buffets of appetizers, hot dishes, regional cheeses, and desserts. A regional plated meal is also included during your stay.
For people requiring a special diet , our kitchen team strives to satisfy them as best as possible.
The Bar
After a hike or cross-country skiing session, relax in our bistro-style bar with a drink. Open daily, it offers regional beverages such as Pontarlier, Absinthe, and Macvin, as well as classic alcoholic and non-alcoholic options. In summer and winter alike, join in the fun and friendly games hosted by our team for a chance to win a drink .